Simpsons Peated Malt

Add a smoky, earthy character to your beer or whiskey with Simpson's Peated Malt, a specialty malt perfect for bold and distinctive brews.

Key Features:

• Smoky Flavor Profile: Imparts intense peat-smoke aromas and flavors, ideal for Scotch ales, smoked beers, and whiskey production.
• Light Color Contribution: Adds subtle color with a pale malt base, maintaining versatility for various styles.
• High-Quality Barley: Made from premium 2-row barley and expertly peated for consistent, bold flavors.
• Versatile Use: Perfect for beers with smoky notes or as an accent in whiskey recipes.

Usage Tips:

• Use sparingly (1-5%) in the grain bill to achieve the desired smoky intensity.
• Pairs well with rich, malty base grains for balanced brews.

Craft unforgettable flavors with the robust, peaty essence of Simpson’s Peated Malt!