Willamette Pellet Hops

Unlock the classic essence of American craft brewing with Willamette Pellet Hops. Known for its versatility and mild, earthy profile, this hop variety is a brewer's favorite for creating balanced and aromatic beers.

Key Features:

• Aroma: Delicate floral, herbal, and slightly fruity notes with a subtle spice finish.
• Alpha Acid Range: 4.0%–6.0%, offering gentle bitterness that's perfect for a wide range of beer styles.
• Applications: Ideal for late additions, whirlpool, or dry hopping to enhance aroma without overpowering.
• Beer Styles: Perfect for Pale Ales, IPAs, Porters, Stouts, and English-style ales.

Brewing Benefits:

Willamette hops shine as an aromatic addition, bringing a soft bouquet that complements malts and other hops harmoniously. Its low alpha acids make it an excellent choice for achieving balanced bitterness in lighter beers or rounding out complex recipes.

Usage Tip:

To maximize flavor and aroma, add Willamette hops in the final 5-10 minutes of your boil or during dry hopping.